Introduction
One of the most well-known celebrations is the "Festival of Lights," commonly known as Deepavali or Diwali. During Diwali, the "Spiritual Victory of Light over Darkness," "Good over Evil," and "Knowledge over Ignorance" are all depicted. Dubai offers the world's largest fountain, as well as spectacular fireworks displays for Diwali. You may spend more time with your boyfriend or family instead of admiring how colourfully adorned and lit up your space is. Make a beautiful Rangoli and decorate it with bright ideas to give it an ethnic and gorgeous aspect.
Maya, Trident, Bandra Kurla
Maya serves traditional North West Frontier cuisine while creatively capturing the flavours of contemporary Indian gourmet cuisine. On Diwali, this upscale restaurant is offering a special vegan set menu which includes some of their most popular dishes. Some of the highlight items on this celebratory menu include the Dahi Kebab, Jaipuri Tikka, Maya Dal Makhani, and Coconut and Cocoa Gujia.
Le15 Patisserie
Chef Puja Dhingra's Diwali offering features eggless macaron flavours such as kaju katli, paan, crunchy salty caramel, and pistachio. Le15 Patisserie's Diwali menu also includes the well-known Cashew Crunch Dipkie, Nut Choco Chip Dipkie, and the Dark Chocolate Jaggery Dipkie. Pavitra Rajaram Design produced eye-catching packaging for these delectable macarons and sweets.
Yogisattva
In celebration of the festive season, this well-known restaurant has offered vegan, gluten-free, and refined free of sugar mithai, kulfi, and rabri. We wholeheartedly recommend Yogisattva's free of gluten Atta Ka Halwa, vegetarian Rose and Saffron Kaju Katli, vegetarian Kesar Badam Kulfi, and vegan Besan, or Ladoos from this menu.
Festive Tangra Food Menu At Hello Panda
To allow you to experience "Tangra" at home, Hello Panda has developed a special holiday version menu called "Tangra Food Festival" that was influenced by Tangra cuisine and the renowned "47 South Tangra Road," which is known as the Chinatown of the historic city of Kolkata. This one-of-a-kind holiday menu, devised by Chef Vikramjit Roy, a native of Kolkata, attempts to capture the essence of Tangra's Chinese eateries. Hot Garlic Chicken, juicy Chilli Pork, zesty Kung Pao Paneer with Cashew Nuts, and a slew of other fiery and peppery dishes are among the offerings.
Samosa party
Add some intriguing samosas to your intimate party this Diwali to liven things up! The variety includes to name a few, Tandoori Chicken Tikka, Amritsari Pindi, Pickley Paneer, Corn & Cheese, Jodhpuri Aloo Pyaaz, and spice pepper Chicken. It also includes freshly fried different samosas with traditional to modern fillings coming in over 20 varieties and party boxes created especially for such gatherings. The menu also provides combos that pair Gulab Jamun with a variety of Teas.
Biryani Central
To enliven the festivities, Biryani Central has created a unique e-gift card called Paigaam. Customers may now add a special touch to their holiday celebration by giving those they cherish the gift of a delicious culinary experience. You can order everything you want because the e-cards come in denominations of 1,000, 2,000, 3,000, and 5,000. Purchases of these are only permitted through the fourteenth of November 2020. (Saturday) For a hearty Diwali lunch or dinner, savour scrumptious authentic Dum Biryani throughout the holiday season, along with a selection of Dum biryanis, chargrilled kebabs, slow-cooked stews, bread, and desserts. Additionally, Biryani Central is offering a flat 20% discount on orders placed through their website or app totalling at least 5000.
Dine Inside An Aeroplane At Runway 1
Would you want to eat at a restaurant that was once an aeroplane? On Delhi's runway 1, an Airbus A310 is currently parked. Soon, delicious meals will be delivered inside! Following Hawai Adda in Ludhiana, Runway 1 in Delhi, which is located in Rohini, made its premiere on October 14 with an incredible in-flight buffet. The formerly abandoned aeroplane has been transformed into a multi-cuisine restaurant where you can now have a fantastic lunch.
Indulge In Asian & Indian Cuisine At Pickle
our taste buds will be satisfied by Delhi's newest restaurant, which provides both Asian and Indian cuisine. Pickle has brought together experts from diverse culinary fields to produce and serve food in a way that has never been done before. Pikkle offers a wide selection of international delicacies, including, to name a few, Safeed Haleem, Prawns Dimsums, Edamame Dumplings, and Mame Nori Sushi. Make it a point to only eat the best while enjoying your favourite Asian cuisine. You can savour the delicious flavour by eating spices that have been made and tailored to modern Indian cuisine with a touch of authenticity.
Space-themed Bakery
sister organisations Based on the bestselling book "Adventures With Mithai" by acclaimed chef Rachel Goenka, The Sassy Spoon and House Mandarin have created a delightful "Diwali Desserts" buffet of mouthwatering treats. You have to try their Motichoor Ladoo with Cardamom Mousse, Rasmalai and Pistachio Sponge Cake with Saffron Cream, and Chocolate Barfi Cheesecake with Vanilla Bean Ice Cream!
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